Annie Lane

Annie Lane

Dear Annie: My boyfriend, “Joseph,” grew up in a lower-income household in what we would now call a “food desert.”

Most meals were fast food, and his parents didn’t really care about nutrition. They were just focused on getting something on the table, which I understand considering their circumstances. However, fast-forward 20 years, and he is still gorging on a lot of the same stuff he had as a kid — burgers, pizza, fried chicken, soda.

I was raised in a house where the kitchen was the heart of the home, and vegetables were the lifeblood. Good meals meant good times with good friends where we felt good about what we were eating. Cooking healthy, delicious meals is important to me, and I’d like a partner who cares about this, too.

Since moving to a bigger city with healthier options, his diet has improved a great deal, but I can’t seem to just accept his choices around food, whether it’s not drinking water, not eating enough veggies or not cooking at home often.

Annie, how do I stop being so judgmental about this? I know that he gets stressed out about food because thinking about nutrition and recipes is totally foreign to him, and my nagging only is causing him more stress.

This is one of our biggest sources of conflict, but I can’t seem to get over being “right” that his quality of life will improve when he improves the quality food he’s consuming.

— Kitchen Confidential

Dear Kitchen Confidential: It’s no secret that eating healthy is an important part of life. Good nutrition is imperative for a long, happy and healthy life. Your childhood sounds very fortunate.

Yet just as important as good nutrition are good relations filled with love, tolerance and understanding. Be grateful that your boyfriend is trying, and give him credit whenever he eats a healthy meal. We have too much stress these days, and stressing about healthy eating can be unhealthy. Remember building new positive habits takes time.

Be patient with him as he learns new eating habits. Try and remind him about how good it feels to feed your body and mind with healthy foods.

Dear Annie: When we are the last table at a restaurant and the staff is waiting for us to go home, I feel we should get up and leave within 20 minutes.

However, the other night, my husband and two other couples continued to talk for at least an hour. The staff gave hints by cleaning our table and vacuuming. I was so embarrassed. My husband and friends feel they spent money for dinner and drinks and are thereby entitled to stay as long as they’d like.

I used to waitress and find this very rude. What is proper etiquette?

— Concerned New Yorker

Dear Concerned New Yorker: If your husband is looking for a place to indefinitely hang out with friends at his leisure, he can try your living room. Seriously. Maybe dinner parties at home are a better idea.

It is absolutely rude to linger more than 20 minutes after finishing your meal when a restaurant has closed, and you can tell him I said so.

Annie Lane writes this column for Creators Syndicate. Email questions to

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